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Tags:, cooked, peeled, capital, blisters, apr
(View ID:208921)
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Traditional Beijing snacks.Because no spoon when drinking, like tea, hence the name. First name or almond cheese almond cheese, Hong Qing Xian Zhu Yizun secret apricot dairy Food: sweet almond capital with hot water, add a pinch of ashes into the water, Hou cold, that is pinching peeled, with water drift net, Try again into the water, such as bean curd mill grinding method with water.Silk bags with the juice to the residue, the juice into the tune, cooked, such as sugar, cream hot taste.Or the amount of milk can also add a. Late Xuebao Chen saidslightly almond vegetarian cheese: glutinous rice soaked, dig very broken, adding a number of bitter almonds peeled, with the dig fine to slag cooked, sweetened Food. Zhi Qing dynasty ShuntianProducts: almond powder: according to those who wear the sweet apricot kernel powder, natural not entirely pure.Or mixed with flour, sugar, water diversion for the natives and almond '.Muslims who are selling old, more should be morning market.Flyover Zayong legal trouble early in the morning city noise, lungs and fluid taste will buy on credit, a bowl of nectar really palatable, sweet almond tea Moby. Practice≮ ≯ Flooding the glutinous rice and almond grinding, boiling water, into the sugar, sweet-scented osmanthus and mix thoroughly.Chiang are with this rice, almond extract, sugar and other produce. , cooked, peeled, capital, blisters, apricot dairy, water mill, the wines, Sheng Jin, spoon, vegetarian food in China
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