Orange juice ribs practice

Tags:, tablespoons, ribs, put, seasonings, ac   (View   ID:152775)

Ingredients:

600 grams of small ribs, orange (or orange) 4

Accessories:

Lettuce 2

Seasoning/marinade:

① soy sauce 1 tablespoon cooking wine 1/2 tablespoon orange juice 1/2 cup (made with 2 orange juice or orange juice concentrate), starch 1 tbsp

② orange juice 1/2 cup sugar 1 tablespoon salt 1 teaspoon, water, starch 1/2 tbsp

Approach:

1, small ribs, cut into 5 cm long, wash, drying of water, mix with seasonings and marinate for half an hour.

2, 3 cups of hot oil, deep fry the skin into the small ribs crisp yellow, until soft when cooked remove the oil poured out.

3, the other with 1 tbsp oil to fry thick sauce, mix well into the small ribs quickly poured into a tray;

4, orange Piqie Si, soaked in water, sprinkle on the ribs can be eaten.

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