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Tags:, the Queen Mother's Queen Mother, taste
(View ID:528479)
Empress like a nagging in the ear: eat less meat, more than a bite.Are often fried on a large plate of oil-free and salt-free vegetables, like a pile of grass, with noisy like a meeting, watching on a headache. Vegetables are good, but too many components, and does not pay attention to the level of attainment is inevitably looks grim, the diners dejected. Such as this green rape, as Juela, no spring fragrance of sweet taste. However, the Queen Mother a painstakingly in the jade plate from a morning miscellaneous Douyu the stew the night, the mother, never use Food to express love for their children, is not discounted. However, this pig Braised turnips are the highlights of the dinner.Winter turnips is juicy good time, gliding through the little lard, half-sticks of firewood effort on soft rotten drunk.Dishes in advance soaked lard residue, had not eaten for many years, Although not crisp, but the taste is very fragrant, and makes chewing to keep a child in the kitchen waiting for the Queen Mother reward lard residue of scenes vividly immediately flashed in mind. Think about it, the taste of a Food, can retain so many years, but also long-term than the highest power of the oath.Those who love words, those who complain, those anger, jealousy are gradually eliminating defects, such as the street has long been dust, wilderness somewhere.However, the taste, just like skilled in carving knife, carved the prevailing mood.That one day, when we re-eat food of this kind when the old scenes and feelings, rushed to my heart. , Even if I'm 100 years old, and I will remember the Queen Mother's vegetables and busy figure in the kitchen every day. , the Queen Mother's Queen Mother, taste, food, kitchen scenes, pair, fragrance, jade plate, component, dinner
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