The beginning of spring to eat the Fajitas

today is the twenty-four solar terms in China's Lunar New Year beginning of spring.

Beginning of spring, marking the winter will be passed; means that the beautiful spring, the spring not far.However, these days the northern cold air can people toss Debu light.According to reports: Yesterday morning, the lowest temperature of the Sioux City in most areas are below -4 ℃, Zhangjiagang minimum temperature of -6 ℃, there have been serious frozen.Fortunately, the daytime maximum temperature rose to about 5 ℃ morning little sunshine, and people get a little warm feeling, but the afternoon on overcast days, in the evening it began to rain.

Suzhou Beginning Day to eat spring rolls known as the bite spring.The so-called spring rolls, in ancient times was called Fajitas.The ancient Chunbing what? It is said that Chun Bing pizza flour poker, the general volume dishes and Food.In the first, Fajitas with vegetables on a plate, a spring plate.Song at the age of widely credited cited Tang the seasons Hokyo contains: the beginning of spring the eclipse radish turnip, Fajitas, lettuce, No.spring plate.From the Song to the Qing eat Fajitas' s growing popularity, and and With to Emperor hundred officials reward in the beginning of spring to the spring plate Chunbing records.Yandu tour blog contained: Where the beginning of spring (the emperor) the gift Baiguan Meridian Gate Fajitas.To the Qing Dynasty, the vegetable stuffing of Chunbing food is more abundant.Now, people are prepared on a side dish or a variety of cooking, eat Fajitas random folder into the cake.Beginning of spring to eat Fajitas celebrate spring, the meaning of praying for good harvest.In addition, the Suzhou countryside Ji Chunniu playing Chunniu and other customs.

This morning to the market to buy sandwich meat 500 grams, 500 grams of shepherd's purse, winter bamboo shoots 300 grams and spring roll sub 1000 grams (90), make their own spring rolls.Each year around the Spring Festival, the local market, some women specifically to the production of spring roll wrapper child, about 15 cm in diameter, thin as paper.Usually priced at $ 5-6 per 500 g; two days before the Spring Festival of up to 15 yuan.

Home will be the shepherd's purse washed and chopped; meat and bamboo shoots cut into small.From the pan of pork with small to be diced red turn pink, add 1 tablespoon cooking wine, then add the bamboo shoots and small, add 20 grams of salt, boil Houjiaruqie fine shepherd's purse, stir, add a little chicken, add water starch, starch, pot as a spare spring rolls.

Child a spring roll wrapper a peel.Take a piece of leather, plus a tablespoon of vegetable meat, the volume cabbage meat Serve the spring rolls.The spring rolls finished about 10 cm and a width of 3 cm.

pan, open a small fire, the oil temperature is not too high, into the spring rolls and fry until light yellow, and serve Zhuangpen.Eat also can be based on your own taste dipped in chili sauce or sweet bean paste, tomato sauce.

Skin crispy, delicious fillings in southern Jiangsu flavor and rich nutrition.